CNN | Clinical Neurochemistry and Nutrition Program | On-Demand

This series will explore the chemistry of the nervous system, how the chemical processes of the body affect brain and nervous system function, and the ways in which the brain influences the internal chemical environments.

Regular Price: $6,937.50
Save 15%

Included in Your Tuition

1.5 Years to Complete the Program
150 Credit Hours
Medline access for the duration of the program
Eligibility for Neurology Fellowship and Diplomate Examinations after the completion of 300+ hours of study
Certificate of Completion

Enroll in this program to learn clinical nutrition treatment strategies utilizing supplements and diet.

992 | The 4 Neurochemical Priorities and Brain Basics | On-Demand by Dr. David Clark

Explore neurochemistry and lab-based nutrition in this 25-hour course. Learn brain structure, neuron energetics, blood panel interpretation, and how to apply functional nutrition clinically.

Overview

993 | Energy Production: RBC physiology, Mitochondria and Related Nutrients | On-Demand by Dr. David Clark

Build clinical skill in neurochemistry and nutrition. This 25-hour course teaches lab interpretation, physiology, and nutritional strategies for conditions like fatigue, hypothyroidism, and adrenal dysfunction.

Overview

994 | Glucose Regulation, HPA Axis, Gastrointestinal System and Liver | On-Demand by Dr. David Clark

Deepen your clinical nutrition and neurochemistry skills. This 25-hour course covers gluten sensitivity, dysautonomia, vestibular disorders, hormone imbalances, and lab-based nutritional care strategies.

Overview

995 | Gastrointestinal and Immune Systems in Autoimmunity | On-Demand by Dr. David Clark

Explore the immune-brain connection in this 25-hour course. Learn to assess and treat inflammation, neurodegeneration, and neuroimmune disorders using clinical nutrition strategies.

Overview

996 | Neuroimmunology, Vestibular Conditions and Neuropsychiatric Conditions | On-Demand by Dr. David Clark

Dive into neurodegeneration in this 25-hour course. Learn to manage Alzheimer’s, Parkinson’s, and related conditions using evidence-based nutrition, lifestyle, and gut-brain strategies.

Overview

997 | Clinical Neurochemistry & Nutrition 6- Review & Clinical Applications of Core Concepts & Principles | On-Demand by Dr. David Traster

Master neuroinflammation, neurodegeneration, and TBI care in this 25-hour course. Learn actionable strategies for Parkinson’s, Alzheimer’s, and more using natural, evidence-based interventions.

Overview

Keeping going to complete this program.